$70 Set menu

to start

house made truffle bread, confit onion, aioli

entree

soup of the day, daily special (v) optional

freedom farms pork belly, pumpkin, pear & quince slaw

beef carpaccio, roasted beets, horseradish cream, parmesan snap

main

free range chicken ballotine, ginger game farce, soft polenta, sorrel coulis

line caught market fish

hereford sirloin, kumara, oyster mushroom, broccolini, béarnaise

mixed leaf & salad, handcut fries

dessert

rhubarb & apple crumble, vanilla bean ice cream

white chocolate cheesecake, peach coulis, hokey pokey

bread & butter pudding, whisky sauce, bitters mascarpone

$70 p/head set menu

vegetarian options are available, menu is subject to seasonal change